Following at least three deaths, the United Kingdom government has launched a consultation — referred to as a public comment period in the United States — on food allergen labeling laws.

Outlets selling pre-packaged food directly for sale could be required to follow new rules. An estimated 2 million people
Continue Reading U.K. seeks public comments on proposal to toughen allergen labeling laws

Two people in England died after having allergic reactions linked to eating at Pret A Manger in different incidents.

Celia Marsh, 42, from Wiltshire, died in December 2017 after eating a “super-veg rainbow flatbread” which should have been dairy free.

Natasha Ednan-Laperouse, 15, died after eating a baguette from the
Continue Reading Two die because of reactions to undeclared allergen ingredients

Screen Shot 2016-01-27 at 11.29.58 PMHome Maid Ravioli Company, Inc., a South San Francisco, Calif. establishment, is recalling approximately 38,950 pounds of meat and poultry ravioli and pasta products produced without the benefit of federal inspection and due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced
Continue Reading Uninspected Pasta Recalled due to Misbranding and Undeclared Allergens

ucm483586Figi’s Companies, Inc. of Marshfield, WI is recalling 8 ounce packages of “Classic Marzipan” because the ingredients are not properly labeled and the product contains undeclared almonds. People who have allergies to almonds run the risk of serious or life-threatening allergic reaction if they consume these products. The recalled “Classic
Continue Reading “Classic Marzipan” Recalled Due to Undeclared Almonds