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Wild boar meat behind Trichinella outbreak in Poland

By News Desk on March 27, 2022

Researchers have called for better education of consumers and a change in the rules following a Trichinella outbreak from wild boar meat.

An outbreak of trichinellosis due to consumption of sausage made from wild boar…
Continue Reading Wild boar meat behind Trichinella outbreak in Poland

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Italian Salmonella outbreak traced to raw milk cheese

By News Desk on February 8, 2022

Raw sheep milk cheese was behind a Salmonella outbreak in Italy that affected more than 80 people in 2020, according to a study.

In April and May 2020, an outbreak of Salmonella Enteritidis occurred in…
Continue Reading Italian Salmonella outbreak traced to raw milk cheese

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Foodborne outbreaks and illnesses drop for Slovakia in 2020

By Joe Whitworth on January 17, 2022

Slovakia recorded a decrease in some human diseases caused by viruses, bacteria and parasites that are transmitted from animals or through food and water in 2020.

In total, 17,067 cases were reported compared to 26,999…
Continue Reading Foodborne outbreaks and illnesses drop for Slovakia in 2020

Swedish agency sees decline in reports of foodborne illness, possibly because of pandemic

By Joe Whitworth on January 12, 2022

Bakery products were linked to the most illnesses in 2020, according to an analysis of food poisonings reported to the Swedish Food Agency (Livsmedelsverket).

Food categories behind illnesses included bakery items with 210 cases, chicken…
Continue Reading Swedish agency sees decline in reports of foodborne illness, possibly because of pandemic

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Food Recalls

  • Canadian agency posts recall of king oyster mushrooms because of Listeria
  • FDA warns against using Plug Heist Trap House ‘homemade’ infant formula
  • Vidalia onions recalled from Wegmans, Publix and Sam’s Club locations in five states after testing finds Listeria
  • FDA officially names Daily Harvest crumbles as being under investigation for illnesses
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Is Reddit the new CDC and FDA? Is it the Tara?

By Bill Marler on July 2, 2022

Food Safety in Focus: IAFNS addresses heavy metals in foods

By Guest Opinion on June 15, 2022

Ghost kitchens: The evolution of food safety in nontraditional foodservice

By Guest Contributor on June 13, 2022
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