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OSSIE’S ready-to-eat salads recalled for potential Listeria risk

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SM Fish Corp. of Far Rockaway, NY, is recalling OSSIE’S brand ready-to-eat salads because they have the potential to be contaminated with Listeria monocytogenes.

Ossie's pickled lox

The recalled products were sold at the firm’s seven retail outlets located in New York and New Jersey between Aug. 1, 2016, and Sept. 9, 2016.  The recalled products were packed in plastic deli containers with a UPC Code and “Best By” date codes of 8/21/16 through 10/18/16 (located on the bottom of the tub). The recalled products are:

No illnesses have been reported to date.  The recall was the result of sampling and inspectional findings by the U.S. Food and Drug Administration (FDA). FDA found Listeria monocytogenes in multiple locations throughout the facility.  SM Fish Corp. ceased production and distribution of products following discussion with FDA on Sept. 8. The company and FDA continue their investigation into the cause of the problem.  Consumers who have purchased any of the above-listed products are urged not to consume them and to promptly discard them. Consumers with questions may contact the company at (718) 945-9838, Monday through Friday, 9 a.m. to 4 p.m. EDT, or via email at recallssmf@gmail.com.  The company announced a recall of its OSSIE’S brand ready-to-eat herring salads last month, also for potential Listeria contamination.  Listeria is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.

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