South Africa has tightened regulations for processed meat products to try to avoid a repeat of the listeriosis outbreak in 2017 and 2018. A total of 1,060 cases were
The Canadian Food Inspection Agency (CFIA) in September suspended the Safe Food for Canadians licenses for three food businesses. Officials are investigating one of the companies in connection with an
Production at a German meat company linked to a Listeria outbreak has temporarily been shut down by authorities.
Officials in the Waldeck-Frankenberg district of Germany closed the production facility of
Four people are confirmed sick in an outbreak of scombroid fish poisonings that are related to tuna now under recall by Mical Seafood Inc.
“Elevated levels of histamines can produce
In association with ADM Milling Co., King Arthur Flour Inc., today announced a new national recall of specific lots of its “Unbleached All-Purpose Flour” in 5-pound and 25-pound packages.
It
Beef products are one of the main sources of Shiga toxin-producing E. coli infections around the world, according to a report published by the FAO and WHO. Fresh produce was
Thirteen people were part of a Listeria outbreak after eating liver pâté in Austria at the end of this past year and one person died.
The outbreak strain had not
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Under pressure from Congress, Trump’s USDA wants to take the 2015 origin of livestock rule out for a spin.
USDA’s Agricultural Marketing Service (AMS) decided to first open
The USDA has named the executive director of Canada’s National Centers for Animal Disease to head the new U.S. National Bio and Agro-Defense Facility (NBAF) in Manhattan, KS.
Food recall response time is lengthened by distance between the supplier and manufacturer but reduced when supplier and affected firms operate in related sectors, according to a study.
Researchers found
