For the second time in less than a month consumer complaints have spurred a recall of edible marijuana products, this time for more than 330,000 packages.
The new Canadian
A 2018 outbreak of Shiga toxin-producing E. coli O121 sickened seven people. Raw milk Gouda-like cheese produced in British Columbia caused the illnesses.
The current Canada Communicable Disease Report (CCDR)
The Food Standards Agency (FSA) has taken to social media to tackle potential confusion caused by a food waste campaign that encourages consumers to smell, look and taste to determine
Experts will discuss updates to the WHO’s strategy for food safety later this month.
The international organization’s Technical Advisory Group (TAG) on Food Safety is scheduled to meet
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Editor’s note: In part four of this four-part series with SafetyChain Software, Food Safety News is exploring how food firms can become resilient in the face of 2021’
Scientists in England have discovered how a type of Vibrio bacteria can go dormant and then “wake up.”
Vibrio parahaemolyticus is a marine bacterium that can cause gastroenteritis when contaminated
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
A project has started to strengthen official food safety control and risk communication systems in five countries of Europe and Central Asia.
The effort, funded by Turkey, includes Azerbaijan, Kyrgyzstan,
Waltham, MA-based PerkinElmer Inc. has a new tool for food processors who are on the lookout for E. coli O157. The kit is designed for rapid results and to ensure
Registration has opened for IAFP’s European Symposium on Food Safety, which is scheduled in April.
The International Association of Food Protection (IAFP) symposium is set for a virtual meeting
More than half of consumers agree that food is safe in Europe but there is wide variation from country to country, according to a survey.
The EIT Food Trust Report
Americans are about to devour a record 1.42 billion wings along with 12.5 million pizzas, also a record, all while watching the Kansas City Chiefs and Tampa Bay
