A new Cyclospora outbreak is under investigation and there are updated patient numbers for another among the details this week in the FDA’s outbreak update.
The new outbreak, posted
Finnish authorities have issued a warning after a number of E. coli infections were linked to hamburger patties.
The National Institute for Health and Welfare (THL) and Finnish Food Authority
The Anchorage Daily News reports that Alaska health officials have traced the source of a foodborne illness outbreak that sickened dozens of hospital workers in Homer to a single item
King County’s Public Health is investigating an outbreak of norovirus-like illnesses with vomiting, diarrhea, body aches, and chills at a Seattle area restaurant.
Public Health has not yet
The table below shows outbreak investigations being managed by FDA’s CORE Response Teams. The investigations are in a variety of stages. Some outbreaks have limited information with active investigations
The CDC has confirmed in a public alert updated numbers for a Salmonella Enteritidis outbreak traced to raw, frozen, breaded chicken products. The USDA published the updated numbers earlier this
Discussions on Vibrio in seafood have revealed a number of developments in recent years, according to a report.
Raw shellfish such as oysters and clams are the most common foodborne
A divided 3-member panel of judges from the Eighth Circuit has overturned an Arkansas district court ruling over one of the more complicated ag-gag cases.
It’s a
The Global Harmonization Initiative (GHI) has launched a place for whistleblowers to report food safety incidents.
The international non-profit network of scientists said the anonymous platform was for anyone
The Mississippi State Department of Health (MSDH) has identified several cases of E. coli O157 infection associated with the use of the swimming pool and/or splash pad at the
In a new study, Cornell food scientists have created a national atlas for Listeria monocytogenes. They hope the new genomic and geological mapping tool will make it easier to track
Ballreich Snack Food Co. in Tiffin, Ohio, has recalled its 1.5oz, 2.75oz, and 7oz packages of BAR-B-Q Potato Chips due to potential contamination with Salmonella.
The
