Regional World Health Organization (WHO) leaders used World Food Safety Day to highlight topics important in their countries.
Takeshi Kasai, WHO regional director for the Western Pacific, said traditional markets
– OPINION –
Who supplied the Tara and what is the likely contaminate or toxin is causing the illnesses? What say you FDA, Daily Harvest and Revive?
Over the last week, I
State and federal officials say ice cream is behind a deadly outbreak of Listeria monocytogenes infections that has affected people in 10 states.
“As a result of this investigation, Big
Kam Ding Investment Ltd. is recalling King Oyster Mushrooms sold under the TWA Fungi brand because of possible contamination with Listeria monocytogenes.
The recall comes after the Canadian Food Inspection
It’s the Fourth of July weekend and with that comes the expectation of lots of food, time with friends and family and fireworks. Prep for the heat, review firework
The FDA has sent out an alert for parents and caregivers of infants who consume infant formula advising them to stop using “homemade” infant formula from Plug Heist Trap House.
Enjoy Life Natural Brands, LLC is recalling Enjoy Life brand bakery products from the marketplace because of the possible presence of pieces of plastic.
The recalled products have been sold
A&M Farms of Lyons, Georgia, is recalling whole Vidalia onions because of potential Listeria monocytogenes contamination.
The recall comes after internal company testing detected Listeria on a single
One-third of samples tested by Consumer Reports showed Salmonella contamination of ground chicken, including product from one of the nation’s largest producers.
The investigation by the non-profit
Seven people are set to stand trial as part of Spain’s largest ever Listeria outbreak, which occurred in 2019.
A judge in a court in Seville this week decided
Pau Kruse, the retired 67-year-old former president of Blue Bell Creameries in Brenham, TX, is ordered to appear in federal court in Austin on July 22.
Federal Judge
Barry Callebaut has halted production at one of its factories in Belgium after detecting Salmonella.
The company found the positive production lot on June 27 and blocked all chocolate products
