Primal Pet Foods is recalling certain raw frozen Primal Patties for Dogs Beef Formula because of potential Listeria monocytogenes contamination.
People can become sick by handling contaminated food or touching
USDA’s Food Safety and Inspection Service (FSIS) decision to declare Salmonella as an adulterant in breaded and stuffed raw chicken products is not welcomed by the regulated industry.
“NCC
Authorities in the United Kingdom have advised businesses to test soya lecithin from India because of potential peanut contamination.
The issue was raised by Germany via a Rapid Alert System
The Food Safety Authority of Ireland (FSAI) has issued a warning about the safety of duck eggs following a recall because of Salmonella.
Meadow Park Eggs recalled duck eggs because
The Food and Drug Administration is continuing its use of import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the
Mother Dairy is recalling Paneer Fresh Cheese because of generic E. coli contamination.
The recalled product was sold in Alberta, Canada. There is concern that consumers may still have the
Celebrating the USDA’s move on Aug. 5 to reinstate organic animal welfare standards, organic advocates are hailing this as a “resounding victory” for organic farmers, their livestock, and organic
Tahini from Syria has been linked to a trio of illnesses in New Zealand with recalls continuing across Europe.
The three patients have been infected with Salmonella Kintambo. Patients have
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
Virginia Tech researchers are testing a potential live oral vaccine for norovirus. The vaccine that the team is testing is in development by Indiana University researchers and uses the Rotarix
Modelling of Campylobacter in Sweden has indicated a 2-week time lag between human cases and broiler prevalence.
This suggests that the broiler prevalence two weeks earlier can partly explain domestic
Writer Cookson Beecher has won two first place awards in the National Federation of Press Women (NFPW)’s annual contest for articles published by Food Safety News.
To win the
