Dutch authorities have stressed the need to keep a focus on Salmonella despite restrictions because of avian flu outbreaks.
Avian influenza, also known as bird flu, is causing a lot
Major problems remain in the Polish control system for beef and poultry meat, according to the European Commission’s health and safety agency.
A remote DG Sante audit, in October
A third of food outlets in England don’t display a food hygiene rating but the figure has decreased over recent years, according to a survey.
In Northern Ireland and
October is National Seafood Month and the U.S. Food and Drug Administration is releasing new educational materials on the food safety of fish.
FDA recommends eating fish as part
The number of notifications in a Spanish food alert system has set a new record by passing 1,000 in 2021.
The 1,081 notifications in the Coordinated System for
Allen County Public Health Department in Ohio is investigating a possible outbreak of infections from Salmonella bacteria in cookies that it reports are linked to the illnesses.
The health department
Using food safety findings from industry and third parties could help regulators better target resources, but there are issues to overcome on both sides, according to experts.
Speakers discussed the
This week the FDA announced it will initiate a study on the role of seafood in child safety, growth and development.
The Food and Drug Administration has enlisted the National
The World Health Organization (WHO) has issued two more calls as part of work to estimate the burden of foodborne diseases.
WHO is seeking support from independent consultants or groups
The Food and Drug Administration is continuing its use of import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the
Aristo Cuisine is recalling certain Circle K / Couche Tard Sandwiches from the marketplace because of possible Listeria monocytogenes contamination.
The recalled products have been sold in Quebec, Canada, and may
Danish officials are trying to find the source of a Salmonella outbreak that has sickened 14 people in a month.
Between Aug. 15 and Sept. 16, more than a dozen
