Fruits et Légumes Gaétan Bono is recalling whole cantaloupes in Canada because of contamination with Salmonella.
The Canadian Food Inspection Agency reports that the cantaloupes were distributed in the provinces
Federal officials are investigating a new outbreak of infections caused by E. coli.
The outbreak has sickened 37 people so far, according to the Food and Drug Administration. The agency
The problem of unsafe food has yet to get the global attention and resources it deserves, according to an expert cited in a new film.
The U.S. Agency for
Massachusetts Attorney General Andrea Joy Campbell and Massachusetts Commissioner of Agriculture Ashley Campbell, the defendants being sued in federal court by Midwest pork producers, have until Nov. 7 to respond
Food authorities in New Zealand are looking at strengthening the import requirements for frozen berries.
New Zealand Food Safety is inviting comments on proposals that include changing the imported food
Loblaw Companies Ltd. is recalling President’s Choice brand sliced white mushrooms after tests showed contamination with Listeria monocytogenes.
The implicated mushrooms were distributed in the Canadian provinces of Alberta
Raw Farms LLC, formerly known as Organic Pastures, is recalling all fluid raw milk and raw heavy cream with best buy dates that extend out for another week to Nov.
An outbreak of hundreds of E. Coli infections traced to a kitchen serving daycare centers in Calgary, Alberta, Canada, has been declared over. The kitchen remains closed until further notice.
Germany has reported an increase in outbreaks and people sick in them.
In 2022, the Robert Koch-Institut (RKI) and Federal Office of Consumer Protection and Food Safety (BVL) received
The Group of Seven (G7) has urged recent restrictions imposed on Japanese food products from around Fukushima to be removed.
Trade ministers made the comments at a meeting in Sakai,
Q’Delicia of Jacksonville, FL, is recalling 639 pounds of ready-to-eat meat and poultry empanada products produced without federal inspection, the U.S. Department of Agriculture’s Food
The FDA is advising restaurants and food retailers not to sell and to dispose of oysters and consumers not to eat oysters from Fanny Bay Oysters based in British Columbia,
