FSIS’ International Liaison Director in Mexico City, Mexico, Ciarra Toomey, began her USDA career in 2008 as a trial attorney with the Office of the General Counsel’s (OGC) Trade
A poll about local perceptions over the Jan. 4 search warrant of Amos Miller’s Pennsylvania farm found 85.3 percent think it was “government overreach.”
But Miller is likely
The chief executive officer of a Norwegian company linked to a Listeria outbreak has insisted it takes comprehensive action to tackle the pathogen.
Comments from Henning Beltestad, CEO of Lerøy
Several European-funded food safety projects have officially started.
The Food Safety for Africa (FS4Africa) project is designed to address traceability, authenticity, and food safety issues in the continent.
Challenges aiming
Macgregors Meat and Seafood Ltd, in Woodbridge, Ontario, Canada, is recalling approximately 2,745 pounds of frozen, ready-to-eat pork products that were not presented for import reinspection into the United
The International Association for Food Protection (IAFP) has opened nominations for the prestigious 2024 Black Pearl Award, recognizing outstanding commitment and achievement in corporate excellence in food safety and quality.
The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) is out with its ” key achievements” for 2023 that protected public health through food safety and
Four ways to improve food safety and enhance trade have been put forward in a policy brief.
The document discusses trade and food safety links and highlights the UN Food
Wisconsin’s health department has launched a system to help people report foodborne illnesses to more quickly identify outbreaks.
In the form of an online survey, the system allows people
A Norwegian company has revealed that it sold frozen salmon for several years, which was not suitable for human consumption.
Findings come from an internal investigation by the board of
Nam & Son of MD of Jessup, MD, has expanded a recall of one-pound bags of soybean sprouts, with the sell-by date of Dec. 21, 2023, because testing has shown
A bipartisan pair of U.S. Senators have introduced legislation banning the National School Lunch Program (NSLP) from including cell-cultivated meat products on its menu.
The NSLP is the federally
