Valley Meats, LLC, in Coal Valley, Ill., has recalled approximately 6,768 pounds of raw ground beef products that may be contaminated with E. coli O157:H7, according to USDA’
The International Association for Food Protection (IAFP) is currently accepting nominations for its awards, extending the invitation to both members and non-members to recognize outstanding professionals in the field. The
As the countdown to 2024 begins, celebratory get-togethers need to prioritize food safety. Amid the excitement and festivities, it’s crucial to ensure that the New Year’s Eve spread
Two brands of gorgonzola truffle cheese are being recalled in Canada because of contamination with Listeria monocytogenes.
The recall follows testing by the Canadian Food Inspection Agency. Consumers are urged
One person has died in a Shiga toxin-producing E. coli (STEC) outbreak in the United Kingdom, according to the UK Health Security Agency (UKHSA).
UKHSA, Public Health Scotland (PHS), and
A new project explores the addition of food-grade antimicrobials to the wax and fungicidal coatings applied to stone fruit to reduce contamination risks and extend shelf life.
While stone fruit,
The Food and Drug Administration continues using import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Nam & Son of Jessup, MD, is recalling one-pound bags of soybean sprouts, with the sell-by date of Dec. 14 because they have the potential to be contaminated with Listeria
Federal, state, and local officials investigated dozens of foodborne outbreaks during 2023, with some ongoing as the year ended.
One common denominator among the outbreaks is that far more people
An outbreak of E. coli has sickened at least 30 people in the United Kingdom.
The Food Standards Agency (FSA), Food Standards Scotland (FSS), and UK Health Security Agency (UKHSA)
Kratom, the tropical tree native to Southeast Asia, isn’t lawfully marketed in the U.S.— not as a drug product, a dietary supplement, or a food additive in conventional
— OPINION —
While Poland and Salmonella have met before, in Sweden, eggs and Salmonella were less expected this year. There was a worrying rise in botulism incidents, and Fukushima was back
