— OPINION —
As 2024 unfolds, there are ongoing stories that will continue to take shape, including one that impacts everyone’s daily life in the United States.
The reorganization of the
— OPINION —
Late last year, I felt like the Amos Miller saga must be finally over.
Maybe it was my sparring partner David Gumpert, the author of books like “The
Raw
Czech controls on olive oil have found two-thirds of samples were non-compliant.
The Czech Agriculture and Food Inspection Authority (SZPI) focused on the quality of olive oils on the domestic
The Food Safety Authority of Ireland (FSAI) has voiced frustration at what it called “repeated, similar and fundamental” breaches of food law.
92 enforcement orders were served on businesses for
The Hawaii State Department of Health is alerting residents of a recall of Rizo Bros. California Creamery’s Cotija Aged Mexican Grating Cheese because tests have found Listeria monocytogenes contamination.
Ingomar Packing Co of Los Banos, CA, is recalling diced tomatoes because of foreign objects in the product, specifically plastic.
According to the details posted by the FDA, the recall
With severe weather across the United States, public health officials are urging consumers to practice good food safety during power outages.
One important thing to remember is that placing perishable
The Food and Drug Administration’s CORE Network has just released its report on activities in 2022.
The report from the Coordinated Outbreak Response & Evaluation (CORE) Network outlines activities
A study of Salmonella in horses in Italy has uncovered an outbreak that affected 17 people.
From June to November 2021, 146 horses, five donkeys, and one mule were tested
JBS SA, the Brazil-based meat behemoth, was bracing for some challenging times over its plan for dual listing its stock but did not expect things to get so personal. However,
Authorities in a Spanish city have suspended the permit of a company that provided catering to several schools after a large outbreak.
The outbreak affected 149 children and five teachers
The Food and Drug Administration has warned about particular scallops harvested from prohibited water that may be contaminated.
The scallops were purchased by restaurants, distributors, and food retailers in Illinois,