Chocolate milk sold in New York State is being recalled for improper pasteurization, according to New York State Agriculture Commissioner Richard A. Ball.
The milk was produced by Meadowbrook Farms
Tradewind Foods de Puerto Rico Inc. of Bayamon, PR is recalling Goya Red Kidney Beans after an FDA Inspection discovered swollen and leaking cans.
According to the details posted online
Imported beef is to blame for a Salmonella outbreak that has sickened more than 50 people, according to Danish officials.
Since March, 51 people in Denmark have been infected with
How surprised was science when bird flu was detected in dairy cattle with those warnings against raw milk or eating unpasteurized dairy products?
Two Auburn University researchers are offering their
A global food standards-setting body has advanced work on various issues, including lead levels, Ciguatera, and tropane alkaloids.
The latest Codex Committee on Contaminants in Food session was held in
A food safety line item in the federal budget would go a long way toward “bringing clarity and certainty” to the human foods programs of the Food and Drug Administration.
Almost 550 people have fallen sick in a large food poisoning outbreak in Vietnam.
People were taken ill after eating at a bakery in Long Khánh, a city in Đồng
The Food and Drug Administration continues using import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Researchers have shared details about how a Listeria outbreak in Switzerland in 2022 traced to fish was solved.
In the summer of 2022, the Federal Office of Public Health (OFSP)
It’s unknown if humans can become infected with the Avian Flu virus from unpasteurized, raw milk, but we’ve certainly set up the experiment to find out.
That’s
A woman facing charges in a fatal mushroom poisoning incident in Australia has pleaded not guilty to murder.
Erin Patterson entered the plea at Latrobe Valley Magistrates Court and was
Two articles have been published giving an insight into official controls in France on Shiga toxin-producing E. coli (STEC) and Listeria contamination in food.
In the first report, monitoring plans
