Food Safety News will take its first break from publishing this weekend (unless something big breaks) while our publisher, writers, editor, and others affiliated with the site gather to talk
Congressman John Dingell (D-MI), currently the longest-serving member of Congress and a fierce advocate for tougher food safety laws, is again calling out the Senate for stalling on
The Ranchers-Cattlemen Action Legal Fund, United Stockgrowers of America, known as R-CALF USA, wants the U.S. Department of Agriculture’s Hazard Analysis and Critical Control Point abandoned
Late last week, the California Department of Public Health warned consumers not to eat Wo Chong brand alfalfa or clover sprouts because of potential contamination with Salmonella.
The sprouts were
The Westchester County Health Department announced Friday that the public health agency was providing free post-exposure hepatitis A treatment for customers of the Dunkin Donuts/Baskin Robbins restaurant located
Since President Obama made his pick to be Under Secretary of the U.S. Department of Agriculture for Food Safety, top officials at USDA Food Safety and Inspection Service (FSIS)
As part of its initiative to improve school lunch safety, the U.S. Department of Agriculture (USDA) is accepting grant applications from universities to establish a center of excellence for
The Washtenaw County Public Health Department announced yesterday that it is investigating 10 potential E. coli cases that are likely caused by a common food source, according to a report
In response to the recent U.S. Department of Agriculture (USDA) Office of the Inspector
General (OIG) report, which found that the agencies responsible for
monitoring veterinary drug, heavy metal,
By mistakenly not disclosing wheat starch on the ingredient label, a California meat processor has been forced to recall 140,000 pounds of fully cooked assorted products.
Santa Ana-based
One need not look far to grasp the scope of this country’s food safety problems, and the personal devastation that can happen when somebody is infected by E. coli,
WinCo Foods announced Saturday that it is issuing an expansion of a Class 1 recall of fresh ground beef products to include ground beef sold at all of its retail