Used for horses and cattle in the U.S., for dogs in some countries and even for elephants in others, flunixin meglumine is a nonsteroidal anti-inflammatory agent.
Flunixin meglumine
The seaside area of Muara Baru is the largest fishing port in Indonesia. Located in North Jakarta, seafood processor P.T. Indomaguro Tunas Unggul says it has “sophisticated technology to
Polychlorinated biphenyls, or PCBs, were first discovered in Hudson River fish in 1975. General Electric had used the chemical mixtures in manufacturing capacitors at two upstate factories, and discharged approximately
This is “Opening Day” weekend, so named because the Major League Baseball (MLB) season begins. Opening Day is the most important day on the national calendar because it is all
The family of a 12-year-old Colorado girl has filed suit against Del Monte Fresh Produce, claiming that cantaloupe contaminated with Salmonella caused her to become so ill she
When I am not traveling the world in search of the most recent Foodborne Illness Outbreak, or trying to prevent the next one, I try to spend time with my
Twelve people are ill with Salmonella infection in 10 states — Arizona, California, Colorado, Georgia, Illinois, Mississippi, Missouri, Ohio, Washington, and Wisconsin — in an outbreak linked to Jennie-O Turkey Store
Nine new cases of Salmonella infection were reported Friday in Rhode Island in an outbreak linked to Italian pastry. The illness total is now 56.
Almost all of those sickened,
“All right, that’s one BLT sandwich for 550 calories and a side of fries for 300. That brings your total to 850 calories. Please pull forward to the next
Since 2004, the U.S. Food and Drug Administration has found Salmonella in 28 samples of fresh cilantro, Dr. Michael Landa, acting director of the FDA’s Center for Food
As expected, an advisory panel decided Thursday to tell the Food and Drug Administration there is insufficient evidence linking synthetic food dyes to hyperactivity in children.
The group will also
A Fresno-based company is recalling fresh sprouts because they may be contaminated with Salmonella.
Louie Foods International said a random test conducted by the U.S. Department of Agriculture