Researchers have looked into the behavior of Listeria monocytogenes related to biofilms and how they support the persistence of the pathogen in food processing environments.
A study led by the
A recall of date square snacks is underway in Canada because the products have been found to be contaminated with Salmonella.
The Palm Bites brand date squares are packaged in
A Canadian company, Olymel, is recalling chicken nuggets because bone pieces have been found in the product.
The Swiss Chalet brand frozen chicken breast nuggets are sold in 700-gram
Naturipe Value Added Fresh LLC of Alma, GA, is recalling certain “Berry Buddies, Berries & Pancakes” bento box snack packs because they contain wheat and eggs that were not declared
Spanish scientists have produced a report on the growth of Clostridium botulinum and the risk of botulism following an outbreak that affected 12 people in 2023.
In June and July
Delaware dairy farms will soon be able to get licenses to sell unpasteurized, raw milk.
The state’s regulations for the program are set to be released March 1, Agriculture
Recent research looked at the prevalence of E. coli and other pathogens on organically grown vegetables.
The research team was concerned with poultry litter compost and heat-treated poultry litter
Mauna Loa Macadamia Nut Company LLC of Kea’au, HI is recalling one batch of its Mauna Loa Milk Chocolate Covered Macadamias snack (1oz) pouches, because of undeclared almonds.
Consumers
Sultan Food Products is recalling Fried Falafel with Tahini Sauce from the marketplace because it contains peanut which is not declared on the label.
According to the Canadian Food Inspection
Tumblers Pizza is recalling certain U Bake Pizzas from the marketplace because they contain mustard which is not declared on the label.
According to the Canadian Food Inspection Agency (CFIA)
Vaaniy Food Inc. is recalling Frozen Porotta Catering Packs from the marketplace because it may contain milk which is not declared on the label.
According to the Canadian Food Inspection
Bloomberg reports that Jim Jones, the head of the food division at the US Food and Drug Administration who oversaw the agency’s banning of the food dye Red No.