It was while doing my time in academia that I was first introduced to zero based budgeting. We learned in a political science class on government finance that the new
Lauren Beth Rudolph died on December 28, 1992 in her mother’s arms due to complications of an E. coli O157:H7 infection – Hemolytic Uremic Syndrome. She was only 6
Big Salmon won’t harm the environment, the U.S. Food and Drug Administration (FDA) said Friday. It was good news for AquaBounty, the company seeking approval for the first
It’s possible USDA might like getting told by a federal judge that it must provide equine inspection services to Valley Meat Co. in Roswell, NM. That way, it couldn’
Beef from Australia and New Zealand that went into those Canadian hamburgers that were laced with enough E. coli O157:H7 to sicken five people in two provinces were not
S&M International Inc. of Bayonne, N.J., is recalling Yang Sheng cooked salted duck eggs due to a possible contamination of Clostridium botulinum, the bacteria that causes botulism.
Animal rights and food safety groups are petitioning the U.S. Food and Drug Administration to immediately lower the allowed residue limits for ractopamine — a controversial drug used to boost
UPDATE: U.S. District Judge William P. Johnson of the District of New Mexico has signed a consent decree imposing requirements on Sunland Inc., a manufacturer and distributor of peanut
Canadian and US readers of a ‘certain age’ will remember the NORAD Distant Early Warning Line that was a regular news item during the Cold War. The D.E.W.
The family-owned Hudson Farm that contracts with Perdue Farms Inc. to raise chickens for the Perdue brand on Maryland’s Eastern Shore is not in violation of the federal
Shrinking budgets continue to make the country ill prepared to respond to health disasters, including foodborne illness outbreaks, according to the latest analysis by the Trust for America’s Health
Foodborne bacteria cause more illnesses among children than adults, according to new estimates. A study published this week in The Pediatric Infectious Disease Journal finds that children less than five