Third-quarter food recalls enforced by the U.S. Food and Drug Administration (FDA) and U.S. Department of Agriculture (USDA) both ticked up from the previous quarter when compared
Between 1973 and 2010, there were 14 outbreaks of foodborne illness linked to contaminated spices worldwide. After several recent large-scale Salmonella outbreaks in the U.S. were associated with
DelMonaco Specialty Foods of Morgan Hill, CA, is recalling approximately 5,616 pounds of Armanino brand Bolognese sauce products because of an undeclared allergen and misbranding, the U.S. Department
Creminelli Fine Meats, LLC, of Salt Lake City, Utah, is recalling 31 pieces (approximately 101 pounds) of fully-cooked-not-shelf-stable, ready-to-eat pork roast products because they
Once while taking a final examination in college, I was introduced by the professor as a new student in the class. Being just a little slow to get to classes
‘The Big Thaw’ Turkeys must be kept at a safe temperature during “the big thaw.” While frozen, a turkey is safe indefinitely. However, as soon as it begins to thaw,
One of the healthiest things a person can do is to eat lots of fruits and vegetables — unless they’re contaminated with dangerous pathogens, that is. Contaminated produce has been
In advance of a Dec. 6 pre-trial hearing, U.S. Department of Justice attorneys have disclosed a list of expert witnesses they plan to call when four former Peanut
The strain of E. coli that caused nine children to become ill after drinking raw milk obtained from McBee Dairy Farm near Knoxville, Tenn., has been matched to animal waste
(Food Safety News will be undergoing maintenance the evening of Friday, Nov. 22. If you experience difficulties when viewing Food Safety News after this time, please clear your browser’s
Health officials in Michigan have linked 23 confirmed Salmonella illnesses to a restaurant in Muskegon County, although they have declined to name it until they confirm the connection, according to