Foreign seafood processors in Ecuador, Portugal, Malaysia, Spain and Vietnam have, in the past month or so, have received warning letters from the U.S. Food and Drug Administration (FDA)
(This blog post by Michael R. Taylor, FDA’s Deputy Commissioner for Foods and Veterinary Medicine, was published Dec. 4, 2014, on FDA Voice. It is the first of two
According to an analysis by the Partnership for Food Safety Education (PFSE), academia, public health agencies and schools are the most active sources of food safety education in the U.
A federal report obtained under the Freedom of Information Act (FOIA) indicates that the Idaho Department of Agriculture knew about that moldy Chobani yogurt two months before it was recalled.
A Dec. 4 update from the U.S. Centers for Disease Control and Prevention (CDC) notes that, as of Dec. 2, a total of 87 people infected with the outbreak
According to a recent analysis of a government study, New Zealand baby food contained nearly 800 times more pesticides than baby food in Europe.
The analysis results and the perceived
The Netherlands Nutrition Centre launched a new food safety campaign in November with a little typographic help from bacteria. For their five educational posters posted across the country, the Centre
Before the foodborne disease outbreak two years ago that spread Salmonella Bredeney infections to 20 states, Portales, NM, could brag about Sunland Inc. being the nation’s largest producer of
The New Jersey Department of Health late Thursday ruled out a possible second case of Hepatitis A that had reportedly been identified since the initial case of a food service
Until it can safely produce food as required under the Federal Food, Drug, and Cosmetic Act, Neptune Manufacturing Inc. in Los Angeles has been ordered to stop processing and distributing
Soft-drink giant The Coca-Cola Company will soon be launching a new version of milk branded as Fairlife. The launch is planned for later this month, with sales to