— OPINION —
Many critical functions of the food division of the Food and Drug Administration have been drastically slowed or entirely stopped since late January, potentially making Americans less safe, current
Around 70 Salmonella infections have been linked to eating eggs in Belgium.
At the start of 2025, the National Reference Centre for Salmonella at Sciensano detected an increase in reports
Seven people fell sick in a Salmonella outbreak in Australia in 2024 after eating kangaroo meat.
A Salmonella Muenchen outbreak occurred in August 2024 after consuming wild hunted kangaroo in
The recent decision to eliminate the USDA’s National Advisory Committee on Microbiological Criteria for Foods (NACMCF) and their National Advisory Committee on Meat and Poultry Inspection (NACMPI) should alarm
West Virginia lawmakers have made history by passing a groundbreaking bill that bans a slate of artificial food dyes and preservatives, positioning the state as a trailblazer in the fight
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
Scientists have identified how a bacteria in the gut can act as a protective species against Salmonella infection.
A team at the University of Cambridge in England revealed a novel
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Pacific Coast Fresh Co. of Portland, OR, is recalling 71,987 cups of various King Harvest Hummus products because of potential contamination with plastic fragments.
According to details published online
Spicin Foods Inc. of Kansas City, KS is recalling over 10,000 bottles of Noble Made Garlic Parmesan Wing Sauce because of customer complaints of bottles foaming when opened.
According
Eatlove is recalling their brand of Organic Almond Butter Cup because it may contain peanut which is not declared on the label.
According to the Canadian Food Inspection Agency (CFIA)
The Trump Administration has eliminated two USDA food safety advisory committees that have been in place for decades.
The U.S. Department of Agriculture notified committee members of the move
