Prior to reporting for Food Safety News, Whitworth worked for William Reed as editor of Food Quality News before becoming food safety editor for Food Navigator. He was named in the Top 40 Food Safety Professionals Under 40 in 2023.
Improving foodborne disease surveillance could avoid millions of illnesses while generating major economic benefits, according to the World Health Organization (WHO).
A WHO analysis calculated the average return on investment
The number of suspected frauds reported by countries in Europe has passed 200 for the first time this year.
Six alerts mentioned the United States in March including an unauthorized
The International Finance Corporation (IFC) has released two reports on food safety and called for a broader and more long-term view of investments.
The first report evaluates the return
A Salmonella outbreak has been reported in Denmark with eight young people sick so far.
Since January 2026, the Statens Serum Institut (SSI) has recorded eight cases of Salmonella Stanley.
A review of food safety culture surveys has revealed significant diversity and notable gaps in validation practices.
Scientists said the reliable measurement of food safety culture is crucial to identify
Officials from various food agencies met in New Zealand recently to discuss topics related to the area of risk communication.
The seventh meeting of the International Heads of Food Agencies
