Prior to reporting for Food Safety News, Whitworth worked for William Reed as editor of Food Quality News before becoming food safety editor for Food Navigator. He was named in the Top 40 Food Safety Professionals Under 40 in 2023.
Researchers have shown the extent to which local funding cuts have affected food safety services in England.
They evaluated the impact of reductions in food safety expenditure on food hygiene
Scientists have shared key learning opportunities from measures taken at a cold-smoked salmon producer linked to two listeriosis outbreaks.
The study investigated contamination sources and mitigation measures using a seek
Findings from a study have highlighted the complex interactions between COVID-19 control measures, the public’s behavior, and the spread of gastrointestinal infections.
Scientists checked to see if there was
European Union reference laboratories focused on bacteria, parasites and viruses have started work.
Beginning this month, the three labs for foodborne and waterborne diseases officially began operations.
A draft food law that includes mandatory allergen labeling and a licensing system for businesses has been proposed in Jersey.
The planned regulations are being reviewed by the Environment, Housing,
The Chilled Food Association has published updated guidance covering ready to eat (RTE) foods and Listeria monocytogenes.
The guidance states that food safety must be assured through Hazard Analysis Critical
A public health agency in Brazil has confirmed the illness of two babies who consumed infant formula recalled by Nestlé.
Health officials in Distrito Federal (Federal District) said the patients
