North Dakota health officials want state legislators to clarify rules about so-called cottage foods because of concerns about botulism poisoning.
The State Health Council, which includes two state senators, approved the proposed changes during a
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Canadian officials won’t release any information about an E. coli investigation involving beef despite the fact that more than 860 products have been recalled. The CFIA has warned five countries about the recalled meat.
The
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Public health officials have added another 18 products to a list of recalled beef and veal items that now has more than 830 entries. An investigation into E. coli contamination prompted all of the regional
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Public health officials have added two more notices to the stack of beef recalls already underway in Canada. An E. coli investigation sparked the actions there, which in turn caused U.S. officials to issue a
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A non-profit consumer group is pushing for the FDA to push back on retail sales of raw “Impossible” burger products, saying the agency is erring on the side of big business rather than public
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Sen. Chuck Schumer wants immediate action from the FDA to address toxic metals in baby food. He is also demanding the agency tell the public what it’s going to do about the food safety problem.
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Another recall in a series of actions taken by companies in the U.S. and Canada in relation to a Listeria outbreak is underway. A Washington company is pulling sandwiches it made with chicken from Tip
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Another recall involving diced chicken is underway amidst an international listeriosis outbreak. This time it’s chicken salad packaged for Canada’s Longo’s grocery chain.
The country already has seen 12 recall notices for diced chicken products
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Health officials are reporting that dozens more imported frozen chicken products are being recalled in Canada because of Listeria contamination. Outbreaks in the U.S. and Canada have been traced to such products that are under
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I know September is almost over because Christmas merchandise is beginning to nudge its way into retail spaces. But just because Food Safety Education Month is nearing its end, it doesn’t mean the educating
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