Mexican-style dairy products manufactured by Oasis Brands Inc. of Miami, FL, which were recalled for Listeria contamination earlier this year, were linked to five cases of Listeriosis, including one death. The U.S. Centers for Disease Control and Prevention says that this outbreak is now over. Whole-genome sequences of the Listeria monocytogenes strains isolated from recalled quesito casero cheese produced by Oasis Brands were found to be highly related to sequences of Listeria strains isolated from one person who became ill in September 2013 and four others who became ill in June through October 2014. The five cases were reported in Georgia (1), New York (1), Tennessee (2), and Texas (1). Four of the five people were hospitalized, and one death was reported in Tennessee. Three illnesses were related to a pregnancy — one of these was diagnosed in a newborn. All ill persons were reported to be of Hispanic ethnicity and reported consuming Hispanic-style soft cheese. Two persons who were able to answer questions about specific varieties of Hispanic-style soft cheeses reported consuming quesito casero, though neither could remember the brand. Although limited information is available about the specific cheese products consumed by ill persons, the whole genome sequencing findings, together with the cheese consumption history of the patients, suggests that these illnesses could have been related to products from Oasis Brands Inc. In August 2014, Oasis Brands voluntarily recalled quesito casero (fresh curd) due to possible Listeria monocytogenes contamination after the pathogen was isolated from the quesito casero they produced. In October 2014, the company recalled cuajada en hoja (fresh curd) after the U.S. Food and Drug Administration (FDA) isolated Listeria monocytogenes from environmental samples collected from the production facility and later recalled various Lacteos Santa Martha and one HonduCrema brand cheese and dairy products. At this time, Oasis Brands Inc. has ceased manufacturing of all products, including the recalled products. CDC recommends that consumers do not eat any of the recalled cheese and dairy products and that restaurants and retailers should not sell or serve them.