Voters in two Oregon counties have approved ballot measures to ban the cultivation of genetically engineered crops within their borders. On May 20, the Jackson County initiative passed with 66 percent of the vote, and the Josephine County initiative passed with 58 percent of the vote. The Jackson County measure requires “affected persons to harvest, destroy or remove all genetically engineered plants within 12 months of the enactment of the ordinance.” The Josephine County measure “would allow confiscation and destruction of plants that have been genetically altered if contamination was occurring.” Supporters of the measures say they will keep crops free from contamination by genetically engineered crops. The Josephine County ban is likely to be challenged in court because of a 2013 law that prohibits local governments from regulating genetically engineered crops. The Jackson County measure was exempted because it had already qualified for the ballot before the state legislation passed. The Center for Food Safety, which supports the bans, reports that GE crops are also banned in California’s Santa Cruz County, Trinity County, Marin County and Mendocino County, Washington’s San Juan County, and a number of cities. Hawaii’s Big Island and Oahu have banned GE taro and coffee.
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
The revocation of the use of Citrus Red No. 2 by the FDA will have virtually no impact because industry abandoned the use of the substance several years ago.
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
CDC lists the investigation status as open and FDA lists it as ongoing. Case counts and recall lists in this report reflect the federal record as of Aug. 20, 2026.
Dreyer’s Grand Ice Cream Inc. is recalling select flavors of Outshine Fruit Bars because of consumer complaints about contamination with glass.
Products affected include Outshine Strawberry, Watermelon, Grape, Tangerine
Salata Dressings of Houston, TX, is recalling its Jalapeno Avocado Dressing because it has the potential to be contaminated with Salmonella.
The recalled products were distributed in Texas HEB grocery
Grand Central Bakery of Seattle, WA, is recalling loaves of Potato Sourdough because they may contain the presence of pieces of metal.
The following products are subject to recall and
