It is time to pass S. 510 BEFORE this is on the Senate Dining Room Menu:
Next week I will be co-chairing the ACI Foodborne Illness Litigation Conference in Chicago and co-hosting an evening meal for speakers. I had to approve the dinner menu, which got me thinking (after nearly 20 years) about what a Marler Clark Potluck would look like. Then I started thinking about what if this was on the Senate Dining Room Menu on the day that it was “Take a child or grandchild to lunch day.”
Accomplished personal injury lawyer, Food Safety News founder and publisher, and internationally recognized food safety expert. Bill's advocacy work has led to testimony before Congress and his blog reaches 1M+ readers annually.
An Australian company has been fined after a case of botulism was linked to its incorrectly labeled bottles.
Inside Out Nutritious Goods pleaded guilty at the first opportunity to 10
All 10 defendants in the Brazilian Backer beer trial have been acquitted.
In a Belo Horizonte court, Judge Alexandre Magno de Resende Oliveira said the accused were acquitted because of
In the 20-year-old State of Oklahoma v Tyson Foods Inc. case, the docket is approaching 4,000 entries, and it takes 38 pages of single-spaced lines to list all the
About Marler Clark, Inc., PS
Marler Clark is the nation’s most prominent law firm representing victims of foodborne illnesses. For over nearly 33 years, we have advocated for food
Despite the Listeria outbreak beginning months ago and multiple recalls happening the number of ill and death linked to the outbreak has been growing. Please check your freezers. “When it
A new study estimates that nearly one in five urinary tract infections in Southern California may be caused by E. coli strains transmitted through contaminated meat – and pose a hidden