Fourteen deaths have been associated with a multi-country Listeria outbreak linked to fish products that has been ongoing for more than a decade.
There have been 73 Listeria monocytogenes infections
The Food and Drug Administration continues using import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
A consumer group in Taiwan looks set to launch a class action lawsuit after a fatal food poisoning outbreak earlier this year.
The incident in March claimed six lives and
The European Commission has changed the level of inspections on various imported products, including pistachios from the United States.
The revised legislation sets the rate of official controls and special
The number of people sick in an E. coli outbreak in the United Kingdom has passed 200.
There have been 211 confirmed patients in the Shiga toxin-producing E. coli (STEC)
According to a Dutch assessment, there is a high level of uncertainty around the risks posed by eating bushmeat.
The Office for Risk Assessment and Research (BuRO), part of the
At least 20 people have been sickened in an outbreak of trichinosis in Argentina.
Health officials in the province of Santa Fe said ill people reported consumption of chorizo seco,
Scientists have shared details about a major Salmonella outbreak investigation in Finland, including cucumbers and iceberg lettuce served at educational establishments.
Over 700 people fell ill during the 2021 outbreak
According to webinar speakers, a global food safety network has played a vital role in sharing information about food incidents in the past two decades.
A webinar was held this
Experts from European food safety agencies have produced a report on substances that should not be used or need conditions for dietary supplements.
The Heads of Food Safety Agencies (HoA)
Researchers have urged a change in the way microbial food safety is considered.
Experts from the Quadram Institute, the University of East Anglia, the Royal Veterinary College, and Massey University
The Food and Drug Administration continues using import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
