Two-thirds of 30 European countries were routinely using whole genome sequencing in 2017 for national surveillance of at least one human pathogen, according to a survey.
This figure is up from 16 countries in 2016
Continue Reading Use of WGS in Europe continues to increase
B & H Foods in North Carolina is on notice from the FDA because the same strain of Listeria monocytogenes has been confirmed repeatedly during the past five years at its facilities.
“Based on FDA’s
Continue Reading Ruth’s salad maker warned for Listeria in production facility
The National Antimicrobial Resistance Monitoring System (NARMS), established in 1996, is out with its latest data—covering the year 2014 and showing low levels of salmonella in poultry and meat in the United States.
NARMS, founded
Continue Reading Latest NARMS report contains some positive findings
