More Than Gourmet, Inc., in Akron, OH has recalled approximately 6,896 pounds of ready-to-eat beef and veal broth and stock products that may be contaminated with extraneous materials, specifically hydraulic oil, according to the U.S.
Continue Reading More Than Gourmet, Inc. Recalls Beef And Veal Broth And Stock Products
The Food Standards Agency has warned about potentially unsafe meat sold via Facebook.
Implicated meat products were supplied before Jan. 15 by an unregistered and unapproved Wiltshire-based vendor. It is understood that distribution has occurred
Continue Reading FSA issues warning about safety of meat sold on Facebook
The USDA’s Food Safety and Inspection Service (FSIS) has denied a 4-year-old petition filed on behalf of the American Veal Association. The petition sought an FSIS rulemaking to establish regulatory definitions for veal and other
Continue Reading FSIS does not see need for changing veal terminology
French authorities have partially lifted suspension on a veal abattoir after an investigation into an undercover video from an animal welfare charity.
Sobeval, part of the Van Drie group, had slaughtering activities halted on Feb.
Continue Reading Sobeval partially reopens after covert video investigation
No illnesses are yet
Continue Reading CFIA announces frozen ground veal recall after a positive E. coli test
More than 2,800 pounds of veal and lamb products sent to three U.S. states are under recall by Quebec-based Montpak International Inc. because they were not presented for import re-inspection into the United States.
Montpak
Continue Reading Company recalls veal, lamb because of import re-inspection problem
California in 2020 is scheduled to begin implementing more stringent animal confinement standards for in-state and out-of-state producers who sell certain animal products the state.
The new law was overwhelmingly approved in 2018 by California
Continue Reading California animal confinement law will touch sales from out-of-state
In the world of elite meat, Dutch veal is a delicacy with its niche on the more expensive side of the scale. Yet it has a powerful footing in Europe, especially in France and
Continue Reading Letter From The Editor: On assignment for the Dutch veal tour
Posting recall No. 23 for beef because of the risk of E. coli infections, Canadian officials continue to repeat vague information about the situation that now includes 875 individual products.
The Canadian Food Inspection Agency
Continue Reading ‘Industry’ recalls more mystery meat because of risk of E. coli
Canadian officials won’t release any information about an E. coli investigation involving beef despite the fact that more than 860 products have been recalled. The CFIA has warned five countries about the recalled meat.
As government officials remain mum on details, they have posted the 21st in a string of beef recalls related to an ongoing E. coli investigation. The newest does not name a recalling company. It says
Continue Reading Beef recall No. 21 and counting in Canada
