According to a new report, Public health officials could detect a Salmonella outbreak traced to a Utah outbreak by using open-ended interviews.

The outbreak patients who became ill from Oct. 1, 2023, through Jan. 9, 2024, all ate at the restaurant, which is not explicitly identified in the Centers for

Continue Reading Investigators credit open-ended interviews in the identification of the Salmonella outbreak

Public health officials have determined that an outbreak of E. coli infections in a Utah city were caused by untreated municipal irrigation water.

In July through September 2023, there were 13 children confirmed with infections. Seven of the patients required hospitalization and two developed hemolytic uremic syndrome, a type of

Continue Reading Investigators determine that E. coli outbreak was caused by untreated home irrigation water

Investigators have identified Utah Natural Meat and Milk as the source of unpasteurized raw milk that has sickened people in the state.

At least 14 people have contracted infections from Campylobacter, according to the Utah Department of Health and Human Services. One patient who was hospitalized has been released. Patients

Continue Reading Utah officials identify raw milk dairy responsible for more than a dozen illnesses

Public health officials in Salt Lake County are investigating an outbreak associated with raw, unpasteurized milk.

The Salt Lake County Health Department has confirmed 14 people with infections from campylobacter. All but two of the patients reported drinking raw milk before becoming sick, according to a notice from the department.

Continue Reading Raw milk identified as cause of campylobacteriosis outbreak in Utah

The U.S. Food and Drug Administration on Thursday entered into domestic mutual reliance agreements with California, Florida, Utah and Wisconsin.

Mutual reliance agreements mark a coordinated effort between the FDA and individual states with goals to reduce human foodborne illness outbreaks, reduce duplication of regulatory oversight, and increase public health
Continue Reading FDA inks mutual reliance agreements with California, Florida, Utah, Wisconsin

Kent Quality Foods Inc. of Grand Rapids, Michigan has recalled approximately 48,681 pounds of ready-to-eat polish sausage with beef products that may be contaminated with extraneous materials, “specifically pieces of flexible pink rubber,”  the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) reports.

The firm received two complaints
Continue Reading 48,000 pounds of polish sausage with beef recalled for plastic bits

Opinion

Let’s just call it over. Animal agriculture has lost another one. And this one looks to be the match.

Iowa’s “agriculture production facility fraud” law was struck down by a federal judge on Jan. 9. Three different federal judges have now struck down “ag-gag” laws in Idaho, Utah and
Continue Reading Letter From The Editor: Gag me for thinking First Amendment is about truth