The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert over concerns that certain FBS Hudson “Frank’s Butcher Shop Ground
The USDA’s Food Safety and Inspection Service and Arkansas have finalized a cooperative agreement under which state inspectors rather than federal inspectors may inspect meat products produced for shipment
The U.S. Department of Agriculture’s Food Safety and Inspection Service has issued a public health alert because Family Fare, a Chippewa Falls, Wisc. establishment, produced ready-to-eat chili cheese
Hurricane Ian has made landfall and those in its path brace for the potential damage it may cause. With so many safety concerns, it can be easy to overlook food
A committee in the U.S. Senate has finally set a nomination hearing to consider Jose Emilio Esteban for the U.S. Department of Agriculture’s top food safety job.
Visual Information Specialist Micheall Myrie has worked for FSIS for over seven years, primarily supporting the graphic design needs of the Office of Employee Experience and Development (OEED). “As a
Several groups, including Consumer Reports and STOP Foodborne Illness, have written to USDA Secretary Tom Vilsack in support of increased food safety efforts regarding Salmonella in poultry.
The groups describe
Federal officials report a new outbreak of infections caused by E. Coli O157:H7 is linked to ground beef in HelloFresh meal kits.
No recall is being issued because the
From USDA’s Food Safety and Inspection Service
The Food Safety and Inspection Service (FSIS) is the public health agency in the United States Department of Agriculture responsible for ensuring
Sedgwick is a global provider of technology-enabled risk, benefits, and integrated business solutions with more than 30,000 employees across 80 countries. It reports quarterly on everything recalled around the
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for Perdue’s frozen ready-to-eat (RTE) chicken breast tenders “gluten free”
Infractions resulting in administrative actions against large animal establishments by USDA’s Food Safety and Inspection Service during the past quarter fit on just one page.
Just nine large establishments