In its first report on a multistate foodborne illness investigation, the Centers for Disease Control and Prevention said Monday that Salmonella found in turkey burgers in the homes of two
Twelve people are ill with Salmonella infection in 10 states — Arizona, California, Colorado, Georgia, Illinois, Mississippi, Missouri, Ohio, Washington, and Wisconsin — in an outbreak linked to Jennie-O Turkey Store turkey
Trying to cut the risk of foodborne illnesses caused by contaminated raw poultry, the U.S. Department of Agriculture on Wednesday announced stricter standards to reduce Salmonella and Campylobacter in
To celebrate Thanksgiving here at Food Safety News, we’re hosting our fourth virtual potluck (we’ve also held virtual picnics on Memorial Day, the Fourth of July and Labor
“It feels pretty good to stop at least one shellacking this November,” said President Barack Obama Wednesday in the Rose Garden, as he granted a presidential pardon to “Apple,” the
New Braunfels Smokehouse of Texas has recalled approximately 2,609 pounds of fully cooked, ready-to-eat smoked turkey breast products due to Listeria.
The products subject to recall include:
–1-pound packages
Food safety controls testing Conducted last year by the Turkish Agriculture Ministry in line with EU food regulations showed that 5.28 percent of the analyzed products yielded “negative” results,
A small amount of sliced turkey–just 17.5 pounds–is being recalled by Allentown, PA-based K. Heeps Inc. because the company’s bird meat may be contaminated with Listeria
While the country’s poultry producers wonder aloud whether they’re even necessary, the U.S. Department of Agriculture (USDA) has issued new compliance guidelines to reduce the levels of
Thanksgiving can sometimes leave you scrambling. Is everything ready? What did you forget?
Do we have to have [insert oft-repeated dish here] again? In the interest of helping you navigate
Thanksgiving: a time for reconnecting with family and friends over good food and pausing to reflect on that for which we’re most thankful. There’s nothing like a case
Tests for microorganisms by Silliker Laboratories in Columbus, OH found that those sliced turkey breast and gravy meals tossed out by Florida schools last week never were a food safety