Out of 90 submitting teams the FDA has announced a dozen winners in its “Low- or No-Cost Tech-Enabled Traceability Challenge.”
Including the United States, companies and groups from 14 countries entered the contest. The goal
Continue Reading FDA’s contest winners offer affordable farm-to-fork traceability solutions
PHOENIX — While genotyping can provide key microbiological information and strengthen epidemiological evidence in foodborne illness outbreaks, there are still some limitations in current technology and the very nature of the pathogens/parasites themselves can make
Continue Reading IAFP panel breaks down challenges in genotype tracing during foodborne illness outbreaks
By Janet Woodcock, M.D., Acting Commissioner of Food and Drugs, and Frank Yiannas, FDA Deputy Commissioner for Food Policy and Response
One year ago the U.S. Food and Drug Administration released the New Era
Continue Reading One year and counting: A review of the FDA’s New Era of Smarter Food Safety
When the U.S. Food and Drug Administration announced the New Era of Smarter Food Safety initiative in April 2019 and then released the blueprint in July 2020 outlining our goals, we put both in
Continue Reading FDA challenges stakeholders to help develop tools for better traceability
It’s not agriculture the way most of us think of it: A farmer on a tractor plowing up the soil or a crew of farmworkers harvesting a crop. How could it be? Karim Giscombe, founder
Continue Reading Focusing in on the details of the food revolution that is on its way
The FDA has updated its materials about a proposed food traceability rule — “Requirements for Additional Traceability Records for Certain Foods” (Food Traceability Proposed Rule).
Traceability in the food supply chain is crucial
Continue Reading FDA extends deadline for comments on traceability rule; announces changes
Ten years ago, on Jan. 4, 2011, the FDA Food Safety Modernization Act (FSMA) was signed into law and Congress’ mandate was clear: It’s not enough to respond to outbreaks of foodborne illness. We
Continue Reading A decade later, FDA still working on congressional mandate known as FSMA
A new research report from the food industry shows investigations of leafy greens foodborne illness outbreaks could be streamlined if produce was labeled with traceable codes, something food safety experts have been urging for decades.
Continue Reading Industry researchers say traceability comes down to label codes
Invoking images of a children’s rhyme and a John Lennon classic, leaders with the FDA have unveiled what they call a blueprint for the agency’s “New Era of Smarter Food Safety.”
Like Jack and his
Continue Reading FDA publishes ‘blueprint’ for ‘New Era of Food Safety’ — details scant
Animal disease, not human food safety, is the purpose of traceability in the United States. It means that if there is an outbreak of hoof and mouth disease, tracing it to impacted herds might be
Continue Reading APHIS still wants USA to adopt RFID based traceability
Continue Reading Romaine confusion and clarity from the produce industry perspective
