The Food and Drug Administration sends warning letters to entities under its jurisdiction as part of its enforcement activities. Some letters are not posted for public view until weeks or months after they are sent. Business owners have 15 days to respond to FDA warning letters. Warning letters often are

Continue Reading Detroit firm warned over cockroaches, other conditions in ready-to-eat tortilla facility

High levels of an additive in tortillas have been identified as the likely cause of a significant outbreak in Finland.

The Finnish Food Authority (Ruokavirasto), National Institute of Health and Welfare (THL), and local agencies investigated the outbreak, which affected more than 800 people. The incident occurred in August in

Continue Reading Finnish officials crack the mystery of mass food poisoning

Officials in Finland remain stumped by a large outbreak linked to school meals.

The Finnish Food Authority (Ruokavirasto), National Institute of Health and Welfare (THL), and local agencies are investigating the outbreak, which affected more than 800 people. The incident occurred in mid-August in Mikkeli, with mainly children falling sick.

Continue Reading Officials puzzled by an outbreak in Finland that sickened 800

Public health officials in a Spanish region have reported six confirmed Salmonella infections.

Surveys and epidemiological work by Castilla y León Public Health have shown the outbreak could have been caused by the consumption of tortillas in two establishments in Soria. A Spanish tortilla also called a Spanish omelet can
Continue Reading Salmonella sickens six in Spain; outbreaks decline in Andalucía