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Source of European E. coli Remains a Mystery

By Gretchen Goetz on June 1, 2011

HAMBURG, Germany — To those hoping to know the cause of Europe’s mysterious E. coli epidemic, Tuesday brought only baffling news as German health officials announced that Spanish cucumbers were not the source of the…
Continue Reading Source of European E. coli Remains a Mystery

Grape Tomato Recall Continues in U.S., Canada

By News Desk on May 10, 2011

In what has been a slowly expanding recall, Del Monte Fresh Produce on Monday became the latest company to announce that some of its grape tomatoes may be contaminated with Salmonella.

The Coral Gables-based corporation

…
Continue Reading Grape Tomato Recall Continues in U.S., Canada

Grape Tomato Recall Even More Extensive

By News Desk on May 5, 2011

Five days after a Florida packing company recalled grape tomatoes due to Salmonella risk, another company announced that tomatoes it distributed were caught up in that recall and two major retailers, Safeway and Trader Joe’s,

…
Continue Reading Grape Tomato Recall Even More Extensive

Taylor Farms Joins in Wider Grape Tomato Recall

By News Desk on May 3, 2011

The single lot of grape tomatoes recalled earlier this week because of Salmonella concerns was much more widely distributed than previously announced.

In a new release Monday, Taylor Farms Pacific of Tracy, CA said the

…
Continue Reading Taylor Farms Joins in Wider Grape Tomato Recall

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Florida Company Recalls Grape Tomatoes

By News Desk on May 1, 2011

Six L’s of Immokalee, Fla. is recalling a single lot of grape tomatoes because they may be contaminated with Salmonella.

The strain of Salmonella has not been determined and no illnesses have been reported.

The

…
Continue Reading Florida Company Recalls Grape Tomatoes

CDC Examines '08 Salmonella Saintpaul Outbreak

By Dan Flynn on February 28, 2011

It’s probably no comfort to tomato growers who lost their crop that year, but the team that investigated the 2008 Salmonella Saintpaul outbreak has stepped up with an explanation on why there was not more

…
Continue Reading CDC Examines '08 Salmonella Saintpaul Outbreak

TV Was Kind to Tomatoes in ’08 Salmonella Outbreak

By Dan Flynn on November 8, 2010

TV’s role in the Salmonella Saintpaul outbreak of 2008, which wreaked havoc with the nation’s tomato crop, is the subject of a new academic study by Texas Tech University.

Published in the November issue of

…
Continue Reading TV Was Kind to Tomatoes in ’08 Salmonella Outbreak

Salsa, Guacamole Common Causes of Food Poisoning

By Laurel Curran on July 14, 2010

The Centers for Disease Control and Prevention (CDC) recently released a new study highlighting the increasing frequency of salsa and guacamole-based foodborne illness outbreaks.

This study, which was presented by the CDC at the International

…
Continue Reading Salsa, Guacamole Common Causes of Food Poisoning

Tomate Basilic Recalled in Quebec

By Dan Flynn on April 26, 2010

The Canadian Food Inspection Agency (CFIA) and Cuisine Bern-Art Inc. are warning the public not to consume the Cuisine Bernart Chicken Supreme “Tomate Basilic”  because the product may be contaminated with Listeria monocytogenes.

The affected

…
Continue Reading Tomate Basilic Recalled in Quebec

Florida Tomato Safety Bill Passes House

By Dan Flynn on April 17, 2010

Florida growers have not yet recovered from the early 2010 cold snap that led to a nationwide tomato shortage and they are still dealing with those pesky penny-a-pound for pickers protesters, but they did manage

…
Continue Reading Florida Tomato Safety Bill Passes House

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