Three warning letters recently posted by the Food and Drug Administration cited food safety violations at a tofu production plant in California, a supplement company in Nebraska and a supplier of fish roe based in
Continue Reading
Meat substitutes: Safer and just as tasty as the real thing?
Portland, OR — On a recent rainy evening, Native Foods Cafe in Bridgeport Village was bustling. Customers crowded around the counter to order
Owners of Chicago Sprout Business Sign Consent Degree
A soy products manufacturer that agreed to close its doors last November after Listeria contamination at its Chicago facility was associated with several illnesses last summer has accepted a consent degree outlining conditions it must
Continue Reading
Botulism from Home-Fermented Tofu Sickened 2 in 2012
Two customers of a Chinese grocery in New York City likely fell ill with botulism after home-fermenting their tofu in January 2012, according to a new report by the U.S. Centers for Disease Control and
Continue Reading
Washington State Revokes Tofu Company's License for Unsanitary Practices
The Washington State Department of Agriculture Monday revoked the operating license of a soy food processor after finding repeated health violations at the company’s facility. The firm, Seattle-based Chu Minh Corp., which makes tofu and
Continue Reading
Several Food Companies Receive Warning Letters After FDA Inspection
Government warning letters to several food companies were released this week. Food Safety News earlier reported on problem with sprout production at Henrys Farms in Virginia. Other warning letter activity includes: – Chu Minh Corp.,
Continue Reading
Soybean Sprouts and Tofu Recalled For Listeria
Newark, NJ-based Manna Organics, Inc. on Sunday recalled various soybean sprouts and tofu products listed because they have the potential to be contaminated with potentially deadly Listeria monocytogenes. No illnesses have yet been associated with
Continue Reading
NYC Investigating Possible Tofu-Related Botulism Cases
The New York City Department of Health and Mental Hygiene is investigating one confirmed and one suspect case of botulism and has issued a warning about unrefrigerated fresh bulk tofu, which is the possible but
Pacific Nutritional Foods Agrees to Pay $30,000
Oregon’s attorney general has cracked down on a Tualatin-based manufacturer of soy and tofu products for allegedly selling contaminated food and then surreptitiously pulling it off the market.
Pacific Nutritional Foods Inc. agreed to
Warning Issued to Soy, Tofu Maker
An Oregon tofu and soy-based food company covered up its distribution of products that the processor’s own testing found to be contaminated with microorganisms, according to the U.S. Food & Drug Administration (FDA).
Tualatin, OR-based
Oldest Tofu Maker Pays Fine
America’s oldest tofu company, San Francisco-based Quong Hop, has agreed to pay a $90,000 fine and without admitting to any wrongdoing agreed to comply with a list of food safety improvements.
Quong Hop (“Great Unity”)
Continue Reading