An Oregon tofu and soy-based food company covered up its distribution of products that the processor’s own testing found to be contaminated with microorganisms, according to the U.S. Food & Drug Administration (FDA).

Tualatin, OR-based


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America’s oldest tofu company, San Francisco-based Quong Hop, has agreed to pay a $90,000 fine and without admitting to any wrongdoing agreed to comply with a list of food safety improvements.

Quong Hop (“Great Unity”)
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