Eleven organizations that work closely with the Food and Drug Administration are asking bipartisan congressional leaders to work with them on “several pressing food safety issues this year.”
The eleven who’ve written congressional leaders include:
Continue Reading Food safety groups pitch congressional leaders on the inside game
— OPINION —
Today the public comment period will close on a USDA Agricultural Marketing Service (AMS) rulemaking that, if all goes as planned, should increase the price of organic eggs. With food prices up
Continue Reading Time for a new label on ‘organic’ eggs?
Four years ago, Thomas Gremillion of the Consumer Federation of America petitioned USDA’s Food Safety and Inspection Service (FSIS) on behalf of the Safe Food Coalition. The petition sought an FSIS rulemaking to revise the
– OPINION –
This past week, USDA’s Food Safety and Inspection Service (FSIS) announced that it will begin publishing genetic data on the pathogens that federal inspectors find in poultry slaughterhouses. The policy is long
Continue Reading An important step toward safer poultry
Editor’s note: Guest opinions columns and editorials or what we call “op-eds” are an important part of Food Safety News. Since we got our start more than a decade ago, we’ve published hundreds of such
Continue Reading Food safety voices heard during 2019
In public policy, as in life, learning from past mistakes is a cardinal rule for success. That is why it was disappointing to see Thomas Gremillion from the Consumer Federation of America advocate for the
Continue Reading Country-of-origin labeling has no place in NAFTA 2.0
