Skip to content
Sponsored by Marler Clark
Sponsored by Marler Clark
Food Safety News logo

Food Safety News

Breaking news for everyone's consumption

Menu

HomeOutbreaksRecallsDirectoryEventsAbout UsMedia KitContact Us
Search
Close

Food Safety News

study

Subscribe to study

National School Lunch Program aces ground beef safety review 

By News Desk on January 24, 2018

There’s good news for millions of children who participate in the program daily: The National School Lunch Program’s strict food safety standards work.

A study led by researchers from the University of Connecticut and the…
Continue Reading National School Lunch Program aces ground beef safety review 

Reusable Bags Redux: Dirty Bags Kill

By Benjamin Chapman on February 13, 2013

This was originally published on barfblog.

“The Internet is there to provide data for what you already believe.” That’s what Doug emailed me in a conversation we were having about the endless coverage…
Continue Reading Reusable Bags Redux: Dirty Bags Kill

Government Newswire Feeds

FDA
USDA
CDC
CFIA

Study Measures Campylobacter Contamination in Skinless, Boneless Retail Broiler Meat

By News Desk on August 27, 2012

A study published August 24 in BMC Microbiology by Aretha Williams and Omar A Oyarzabal reported on the prevalence of Campylobacter species in skinless, boneless retail broiler meat.

The study was conducted in Alabama between…
Continue Reading Study Measures Campylobacter Contamination in Skinless, Boneless Retail Broiler Meat

Dramatic Drop in U.S. Trans Fat Levels

By Mary Rothschild on February 8, 2012

Research by the Centers for Disease Control and Prevention indicates blood levels of trans fatty acids in U.S. white adults dropped by 58 percent from 2000 to 2009 — a decrease being hailed as huge…

Continue Reading Dramatic Drop in U.S. Trans Fat Levels

Gulf Seafood Not So Safe for Pregnant Women, Children?

By Dan Flynn on October 13, 2011

If people living on the Gulf Coast trusted the federal government all that much, they might be in trouble right now.  

In the first peer-reviewed challenge to the U.S. Food and Drug Administration’s (FDA’s)…

Continue Reading Gulf Seafood Not So Safe for Pregnant Women, Children?

New Study Recommends Overhaul of FDA

By Laurel Curran on August 9, 2010

A new study highlights the need for revamping the aging U.S. Food and Drug Agency, the organization in charge of monitoring the safety of 80 percent of the U.S. food supply. The 500-page study was…
Continue Reading New Study Recommends Overhaul of FDA

Meat: Americans’ #1 Food Safety Concern

By Alexa Nameth on August 2, 2010

According to a national survey of more than 3,000 participants conducted for NPR by Thomson Reuters, more than 60 percent of Americans are worried about food safety, with 51 percent expressing particular concern over the…
Continue Reading Meat: Americans’ #1 Food Safety Concern

The Five-Second Rule: Fact or Fiction?

By Laurel Curran on July 24, 2010

Whether you abide by the five-second rule, seven-second rule or five hour rule you may want to consider new research completed by Clemson University scientist Paul Dawson. He and his students recently published a study…
Continue Reading The Five-Second Rule: Fact or Fiction?

Salsa, Guacamole Common Causes of Food Poisoning

By Laurel Curran on July 14, 2010

The Centers for Disease Control and Prevention (CDC) recently released a new study highlighting the increasing frequency of salsa and guacamole-based foodborne illness outbreaks.

This study, which was presented by the CDC at the International…

Continue Reading Salsa, Guacamole Common Causes of Food Poisoning

Study Links ADHD and Produce Pesticides

By Zach Mallove on May 18, 2010

A new study suggests that exposure to high levels of organophosphate pesticides, which are commonly used on fruits and vegetables, can lead to a higher rate of attention-deficit hyperactivity disorder (ADHD) in children.

The study…

Continue Reading Study Links ADHD and Produce Pesticides

Post navigation

Older Posts 

FSN Editors Show/Hide

  • Dan Flynn
  • Coral Beach
FSN Writers & Contributors​

Stay Connected

RSS Facebook Twitter Subscribe

Subscribe by email

Events Calendar

Food Recalls

  • Canadian agency posts recall of king oyster mushrooms because of Listeria
  • FDA warns against using Plug Heist Trap House ‘homemade’ infant formula
  • Vidalia onions recalled from Wegmans, Publix and Sam’s Club locations in five states after testing finds Listeria
  • FDA officially names Daily Harvest crumbles as being under investigation for illnesses
More Recalls

Editorials & Guest Opinions

Is Reddit the new CDC and FDA? Is it the Tara?

By Bill Marler on July 2, 2022

Food Safety in Focus: IAFNS addresses heavy metals in foods

By Guest Opinion on June 15, 2022

Ghost kitchens: The evolution of food safety in nontraditional foodservice

By Guest Contributor on June 13, 2022
More Op-Eds
Letters to the Editor

Latest from Twitter

Tweets by @foodsafetynews

Food Safety Guides

  • Cooking Temperatures
  • Cross-Contamination
  • Foodborne Pathogens
Find Your Health Department
Restaurant Inspections
eFood Alert Blog
Marler Blog
Marler Clark logo
1012 First Avenue
Fifth Floor
Seattle, Washington 98104-1008
RSS Facebook Twitter Subscribe
  • Consumer Education
  • Enforcement
  • Events
  • Food Policy & Law
  • Food Recalls
  • Food Safety Guides
  • Foodborne Illness Investigations
  • Nutrition & Public Health
  • Opinion & Contributed Articles
  • Science & Research
  • Sustainability
  • Technology
  • Victim Stories
  • World
  • Foodborne Illness Outbreaks
  • For Foodies
  • Government Agencies
  • Lawsuits & Litigation
  • Letters to the Editor
  • Local Food
  • Media Kit
Copyright © 2022, Marler Clark. All Rights Reserved.
Privacy PolicyLegal StatementAdvertise
Law blog design & platform by LexBlog LexBlog Logo