The White House announced Wednesday it has shipped about 2,000 pounds of shrimp and crabs from the Gulf to serve at this year’s holiday parties, a big gesture
In an official statement from the Onondaga County Health Department early this week, Health Commissioner Cynthia Morrow said she expected the number of ill people associated with a Campylobacter outbreak
Seafood processing facilities located in New Mexico and Ohio were found with serious violations of the federal seafood Hazard Analysis and Critical Control Point (HACCP) regulations.
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Two new studies on viral pathogens in oysters and mollusks shed new light on the need for better detection methods and treatments that are needed to ensure shellfish safety.
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Last week, we learned south Puget Sound was closed to recreational shellfish harvesting. Now comes word that the entire Oregon Coast, from the mouth of the Columbia River to the