The owner of Scotland’s Errington Cheese Ltd. told a court this week that her business did not test its products for a harmful strain of E.coli that claimed the life of a 3-year-old child during
Continue Reading Cheese maker did not test raw milk for E. coli ; 1 died, 25 fell ill
FSA releases food incident details for final quarter of 2016
In the final quarter of 2016, the Food Standards Agency (FSA) for the United Kingdom issued 34 food notices, including 17 for allergy alerts. Milk, nuts and gluten were the top three undeclared allergens named.
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Researchers in Scotland develop E. coli vaccine for cattle
The two North American vaccines developed since 2010 to reduce the dangerous E. coli in cattle by as much as 98 percent are still in limited demand in the marketplace. But that has not stopped
Continue Reading Researchers in Scotland develop E. coli vaccine for cattle
Food Standards Scotland continues ban on Errington Cheeses
There have been more chapters written in the saga of a Scottish cheesemaker fighting for the survival of its premier brands after they were linked to 22 E. coli illnesses and the death of a
Continue Reading Food Standards Scotland continues ban on Errington Cheeses
Food Standards Scotland declares E. coli outbreak officially over
Food Standards Scotland (FSS) has issued a statement on its involvement with a multi-agency Incident Management Team (IMT), chaired by Health Protection Scotland, which had been investigating an outbreak of E. coli O157 in Scotland.
Continue Reading Food Standards Scotland declares E. coli outbreak officially over
Scottish child dead; controversy plagues E. coli investigation
The events that led to the death of a Scottish child, who was among 20 people infected with E. coli O157 (VTEC), began with the July 29 “precautionary recall” of two batches of Dunsyre Blue
Continue Reading Scottish child dead; controversy plagues E. coli investigation
E. Coli Outbreak in Scotland Linked to Venison Sickens 9
Scotland’s health agencies are investigating an outbreak of E. coli infection associated with the consumption of venison products. As of Sept. 4, 2015, there were nine cases of infection with the same strain of E.
Continue Reading E. Coli Outbreak in Scotland Linked to Venison Sickens 9
Scotland’s New Food Safety Authority Sets Up Shop
Effective April 1, Scotland has established its own food safety agency, taking the responsibility of food safety regulation out from under the oversight of the United Kingdom’s Food Standards Agency. Food Standards Scotland is intended
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Food Standards Scotland to Launch on April 1
Food Standards Scotland is set to start on April 1. The Food (Scotland) Bill to set up the stand-alone body passed the Scottish Parliament in early December and received Royal Assent — meaning that the
Continue Reading Food Standards Scotland to Launch on April 1
Scotland’s Food Safety Challenges Remain Regardless of Vote Outcome
Scots will continue to have an appetite for porridge and kippers after yesterday’s independence vote, but also remaining despite the outcome are Scotland’s food safety challenges. Foodborne illnesses strike about 132,000 Scots annually, sending 2,330
Continue Reading Scotland’s Food Safety Challenges Remain Regardless of Vote Outcome