The Food and Drug Administration has warned about particular scallops harvested from prohibited water that may be contaminated.
The scallops were purchased by restaurants, distributors, and food retailers in Illinois,
Trade in shellfish between the United States and Europe is set to resume after more than a decade.
Spain and the Netherlands will be allowed to export chilled or frozen
Food safety professionals from 12 African countries met in Kenya for a workshop on seafood safety.
The African regional workshop on bivalve mollusk sanitation was held in Nairobi this past
Shellfish in Norway have low concentrations of E. coli and heavy metals, according to the results of a national monitoring program.
The Institute of Marine Research (Havforskingsinstituttet) reported the findings
More than 90,000 people received the first shot of a two-injection Hepatitis A vaccination in the second half of 2016, and that means more than 90,000 follow-up injections
It’s not just for travelers and people at risk anymore.
I spent the last day meeting with the family of a woman that died too young from complications of
Two Hepatitis A victims have died in the outbreak in Hawaii that was traced to frozen scallops imported from the Philippines and served raw at Genki Sushi restaurants on Oahu
For the first time since July 6, Hawaii’s weekly Hepatitis A outbreak update did not include any new cases this week. The victim count held steady at 291.
When
New cases of Hepatitis A infection in Hawaii’s outbreak linked to frozen, imported scallops are holding steady for the first time since the outbreak was announced, with only one
Eight more people have been confirmed as victims in a Hepatitis A outbreak in Hawaii as health officials continue to ask for help from the public, health care providers and
Additional victims of a Hepatitis A outbreak linked to imported, frozen scallops served raw in Hawaii continue to be identified, with state officials reporting 241 people now confirmed with infections.