Skip to content
Sponsored by Marler Clark
Sponsored by Marler Clark
Food Safety News logo

Food Safety News

Breaking news for everyone's consumption

Menu

HomeOutbreaksRecallsDirectoryEventsAbout UsMedia KitContact Us
Search
Close

Food Safety News

SARS-CoV-2.

Subscribe to SARS-CoV-2.
dreamstime_covid-19 coronavirus food

FSA sticks with past advice after COVID study results

By News Desk on December 11, 2022

The Food Standards Agency (FSA) has published research on the time the virus that causes COVID-19 can survive on food and packaging.

The University of Southampton produced the report under contract by the FSA. Researchers…

Continue Reading FSA sticks with past advice after COVID study results
dreamstime_coronavirus covid19 3

Experts affirm that coronavirus is ‘highly unlikely’ to be food risk

By Joe Whitworth on September 11, 2020

It is highly unlikely that SARS-CoV-2 is a food safety risk, according to an international group of scientists.

The International Commission for Microbiological Specifications of Foods (ICMSF) is a non-governmental organization and an observer to…
Continue Reading Experts affirm that coronavirus is ‘highly unlikely’ to be food risk

Government Newswire Feeds

FDA
USDA
CDC
CFIA

USDA won’t require meat and poultry testing for COVID-19

By Dan Flynn on July 9, 2020

Plant-based diet advocates known as the Physicians Committee for Responsible Medicine failed to persuade USDA’s Food Safety and Inspection Service that it should require all meat to be tested for the presence of SARS-CoV-2.

The…
Continue Reading USDA won’t require meat and poultry testing for COVID-19

FSN Editors Show/Hide

  • Dan Flynn
  • Coral Beach
FSN Writers & Contributors​

Stay Connected

RSS Facebook Twitter Subscribe LinkedIn

Subscribe by email

Events Calendar

Food Recalls

  • One dead in UK Listeria outbreak
  • Testing finds E.coli in beef distributed to nine states
  • Potential presence of dangerous bacteria prompts drink recall in Canada
  • Costco recalls 2.7 million cans of Kirkland cold brew because of metal in product
More Recalls

Editorials & Guest Opinions

Got root cause?

By Guest Contributor on March 26, 2023

Consumer Brands Association takes issue with FDA commissioner’s statement

By Guest Opinion on March 24, 2023

The FDA food code for 2023 and it’s significance for businesses

By Guest Opinion on March 22, 2023
More Op-Eds
Letters to the Editor

Latest from Twitter

Tweets by @foodsafetynews

Food Safety Guides

  • Cooking Temperatures
  • Cross-Contamination
  • Foodborne Pathogens
Find Your Health Department
Restaurant Inspections
eFood Alert Blog
Marler Blog
Marler Clark logo
1012 First Avenue
Fifth Floor
Seattle, Washington 98104-1008
RSS Facebook Twitter Subscribe LinkedIn
  • Consumer Education
  • Enforcement
  • Events
  • Food Policy & Law
  • Food Recalls
  • Food Safety Guides
  • Foodborne Illness Investigations
  • Nutrition & Public Health
  • Opinion & Contributed Articles
  • Science & Research
  • Sustainability
  • Technology
  • Victim Stories
  • World
  • Foodborne Illness Outbreaks
  • For Foodies
  • Government Agencies
  • Lawsuits & Litigation
  • Letters to the Editor
  • Local Food
  • Media Kit
Copyright © 2023, Marler Clark. All Rights Reserved.
Privacy PolicyLegal StatementAdvertise
Law blog design & platform by LexBlog LexBlog Logo