Skip to content
Sponsored by Marler Clark
Sponsored by Marler Clark, Inc., PS
Food Safety News logo

Food Safety News

Breaking news for everyone's consumption

Menu

HomeOutbreaksRecallsDirectoryEventsAbout UsMedia KitContact Us
Search
Close

Food Safety News

sardines

Subscribe to sardines
Created with GIMP

Botulism concerns spur recall of boneless sardines

By News Desk on January 23, 2021

Clover Leaf Seafoods Corp. is recalling two flavors of boneless sardines because it has been determined that they may permit the growth of Clostridium botulinum, which causes botulism poisoning.

The company triggered the recall, according…
Continue Reading Botulism concerns spur recall of boneless sardines

dreamstime_botulism_clostridium botulinum

Sardines recalled due to botulinum toxin risk

By News Desk on January 31, 2019

Grupo Día, which has 7,400 stores, has recalled a batch of canned sardines in olive oil in Spain and Portugal because of botulinum toxin.

The product comes from Portugal and was distributed in Spain. No…
Continue Reading Sardines recalled due to botulinum toxin risk

Government Newswire Feeds

FDA
USDA
CDC
CFIA

FDA warning letters target French, Portuguese companies

By News Desk on May 22, 2017

FDAWarningcolor_406x250A French company that packs olives and garlic and a sardine packer in Portugal are both on notice from the Food and Drug Administration for food safety violations at their facilities.

In warning letters dated…
Continue Reading FDA warning letters target French, Portuguese companies

Sardine products recalled because of botulism concerns

By News Desk on June 22, 2016

A New Jersey company is recalling AI Rasheed Sardine products from retailers in seven states because they could be contaminated with bacteria that can cause botulism poisoning. recalltag_406x250Greenland Trading Corp. of Paterson, NJ, shipped the…
Continue Reading Sardine products recalled because of botulism concerns

‘Dangerous’ Domoic Acid Levels Prompt Seafood Warning in California

By News Desk on June 3, 2015

Due to “dangerous levels” of domoic acid found in some species, the California Department of Public Health (CDPH) is advising consumers not to eat recreationally harvested mussels and clams, commercially or recreationally caught anchovy and…
Continue Reading ‘Dangerous’ Domoic Acid Levels Prompt Seafood Warning in California

Update: Consumers Warned About Toxins in Fish, Crab From Two CA Counties

By News Desk on April 29, 2014

(April 29 update: This warning has been expanded to include crab.) The California Department of Public Health is advising consumers not to eat the internal organs of commercially or recreationally caught anchovy, sardines, or crab…
Continue Reading Update: Consumers Warned About Toxins in Fish, Crab From Two CA Counties

FSN Editors Show/Hide

  • Dan Flynn
  • Coral Beach
FSN Writers & Contributors​

Stay Connected

RSS Facebook Twitter Subscribe LinkedIn

Subscribe by email

Events Calendar

Food Recalls

  • Company recalls cheese because of Listeria infection in one customer; testing showed pathogen
  • Trader Joe’s instant coffee recalled over glass in product
  • Thai green peppers recalled in Canada after testing finds Salmonella
  • Hot sauce recalled in New York over risk of pressurization from fermentation
More Recalls

Editorials & Guest Opinions

Publisher’s Platform: If you visited a Taco Bell in Everett or Lake Stevens on May 22 or 23 you have less than 2 weeks to get a Hepatitis A vaccine

By Bill Marler on May 30, 2023

All you can eat – Insights into the enduring prevalence of food safety litigation

By Guest Contributor on May 30, 2023

Letter to the Editor: Thank you to Susan Mayne for leadership at CFSAN

By Guest Opinion on May 28, 2023
More Op-Eds
Letters to the Editor

Latest from Twitter

Tweets by @foodsafetynews

Food Safety Guides

  • Cooking Temperatures
  • Cross-Contamination
  • Foodborne Pathogens
Find Your Health Department
Restaurant Inspections
eFood Alert Blog
Marler Blog
Marler Clark, Inc., PS logo
1012 First Avenue
Fifth Floor
Seattle, Washington 98104-1008
RSS Facebook Twitter Subscribe LinkedIn
  • Consumer Education
  • Enforcement
  • Events
  • Food Policy & Law
  • Food Recalls
  • Food Safety Guides
  • Foodborne Illness Investigations
  • Nutrition & Public Health
  • Opinion & Contributed Articles
  • Science & Research
  • Sustainability
  • Technology
  • Victim Stories
  • World
  • Foodborne Illness Outbreaks
  • For Foodies
  • Government Agencies
  • Lawsuits & Litigation
  • Letters to the Editor
  • Local Food
  • Media Kit
Copyright © 2023, Marler Clark, Inc., PS. All Rights Reserved.
Privacy PolicyLegal StatementAdvertise
Law blog design & platform by LexBlog LexBlog Logo