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Food testing gets overhaul in Scotland; feeder mice issue revisited

By Joe Whitworth on April 15, 2022

Scotland is planning a new food sampling strategy to tackle challenges associated with the current approach to testing.

The proposed model has four strands of surveillance managed and funded by Food Standards Scotland (FSS), and…
Continue Reading Food testing gets overhaul in Scotland; feeder mice issue revisited

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Report finds food testing policies different between countries

By Joe Whitworth on February 22, 2022

There are various approaches to food sampling in four nations, including the United States, as shown in a report published by the Food Standards Agency (FSA).

Campden BRI reviewed food control systems in Australia, Canada,…
Continue Reading Report finds food testing policies different between countries

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Irish food agency details serious challenges in 2020

By Joe Whitworth on October 22, 2021

The coronavirus pandemic, Brexit and resource issues severely challenged the Food Safety Authority of Ireland (FSAI) in 2020, according to the agency’s annual report.

Food inspections, sampling and enforcement orders all declined but food and…
Continue Reading Irish food agency details serious challenges in 2020

Auditors say Iceland’s animal controls are OK but should be quicker

By News Desk on October 11, 2021

Iceland’s system on residues and contaminants is good but the time between sampling and test results could be improved, according to an audit by the European Free Trade Association (EFTA).

The EFTA Surveillance Authority (ESA)…
Continue Reading Auditors say Iceland’s animal controls are OK but should be quicker

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Lettuce field in Salinas Valley, CA.

Does sampling, testing make romaine purchased in Canada safer than that in U.S.?

By Dan Flynn on October 15, 2020

Will it soon be safer to purchase romaine lettuce in Canada than the United States, even if it’s all grown in Californa’s Salinas Valley?

Before anyone could ask that question, the California Leafy Green Marketing…
Continue Reading Does sampling, testing make romaine purchased in Canada safer than that in U.S.?

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Food Recalls

  • Speakers say the FDA has access to tools to improve recalls; it just needs to use them
  • Cantaloupe recalled in 19 states and Washington D.C. for Salmonella risk
  • Seasonings recalled over rodent feces in samples
  • Costco recalls organic chicken bone broth
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Poisoned: A memorial and a call for courage in food safety

By Darin Detwiler on September 18, 2023

The American people deserve a single food safety agency

By Guest Contributor on September 11, 2023

Risk communication with consumers: Lessons needed to earn trust, motivate change

By Guest Contributor on September 7, 2023
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