The number of people in a Salmonella outbreak in Finland has doubled to more than 50, according to public health officials.
In July, 27 people in different parts of Finland
Eggs are the main food source of Salmonella outbreaks in Europe, according to a study.
From a list of 18 food sources, eggs and egg products were the most important
A Salmonella outbreak in Norway with almost 20 people sick has been linked to watermelon.
Folkehelseinstituttet (FHI) reported that of 13 ill people interviewed so far, all of them ate
Researchers have detailed the first widespread Salmonella outbreak linked to backyard poultry in Australia.
Between May and August 2020, an outbreak of Salmonella Typhimurium infection was investigated. In total, 38
The Food Safety Authority of Ireland (FSAI) has issued a warning about the safety of duck eggs following a recall because of Salmonella.
Meadow Park Eggs recalled duck eggs because
Officials in Finland are trying to find the source of a Salmonella outbreak that has sickened almost 30 people.
Between March and July, 27 people in different parts of Finland
Danish officials are trying to find the source of a Salmonella outbreak that has affected 16 people.
The sick people have been infected with the same type of Salmonella Enteritidis,
Salmonella from imported Brazilian poultry doesn’t cause a lot of illnesses in UK consumers, according to a study.
Long-term surveillance data collected in the United Kingdom showed no rise
Researchers have provided more insight into what is thought to be the first Salmonella outbreak linked to frozen pre-cooked crayfish in dill brine.
In late September 2019, the Public Health
A Salmonella outbreak that mainly sickened children in China was caused by contaminated kitchen-made mayonnaise used in egg sandwiches, according to a study.
In September 2019, the Shenzhen and Dongguan
Authorities have searched a number of Ferrero sites as investigations continue into a large Salmonella outbreak.
Six facilities in Belgium and Luxembourg were targeted this week including the factory in
France and the United Kingdom have the most patients in the Ferrero chocolate Salmonella outbreak that has sickened almost 450 people.
The UK has 122 monophasic Salmonella Typhimurium patients.
Santé
