More than 30 people have fallen ill from Salmonella poisoning in a suburb of Melbourne, Australia.
Officials are investigating a link to Lincoln Bakery Café in Carlton. The shop was
A number of supermarkets in France have recalled eggs sold under different brand names due to possible Salmonella contamination.
According to the French magazine 60 Millions de Consommateurs the recall
More than three quarters of Germans consider food sold in the country to be safe to eat, according to a recent report.
Results come from a representative population survey by
More than a dozen countries have taken advantage of temporary rules to tackle disruption in official control systems in Europe because of the coronavirus pandemic.
As of May 6, 15
One in six Taiwanese people suffered from foodborne illness annually during a four year period studied by researchers.
From 2012 to 2015, almost 3.9 million foodborne illnesses and 50
Two laboratories did not achieve a good performance in the initial 2018 quality control test on Salmonella typing, according to a new report.
The National Reference Laboratories (NRLs) of EU
Attempts to reduce food poisoning are failing as the U.S. incidence of foodborne illnesses continues to increase. Infections from five of eight pathogens tracked by the CDC are on
The number of food safety incidents that involved an international network more than doubled in January to March this year compared to the fourth quarter of 2019.
During the first
Researchers at an Australian university have developed DNA tests that can identify the five most common Salmonella subtypes in the country.
The tests can detect as few as 10 copies
We learned yesterday from a U.S. Attorneys’ Office Press Release that Chipotle Mexican Grill Inc. will pay $25 million to resolve criminal charges related to the company’s involvement
Lithuanian authorities have stopped the supply of 75 tons of what they described as “unsafe” poultry meat in the first quarter of 2020.
The State Food and Veterinary Service (VMVT)
More than 1,600 foodborne outbreaks were declared in France in 2018 affecting 14,700 people with two deaths, according to statistics published by the national public health agency.
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