A long-running outbreak of Salmonella infections has been detected by the Food and Drug Administration.
The source of the Salmonella Anatum is Deep brand frozen mat (moth) and moong (mung)
The Food and drug Administration is investigating two new foodborne outbreaks and is continuing its investigations into several others.
There is a new outbreak of Salmonella Oranienburg infections that has
The Pennsylvania Department of Agriculture is warning the public not to consume raw milk and raw milk products from the Family Cow dairy because it has tested positive for Salmonella.
Recent data from the UK Health Security Agency (UKHSA) shows Salmonella and Campylobacter infections in England are continuing to rise.
There has been an increasing trend in the number of
The FDA has concluded its investigation into an outbreak of Salmonella infections traced to organic and cage-free eggs and the CDC has declared the outbreak to be over.
The outbreak
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
The Food and Drug Administration is investigating a new outbreak of foodborne illnesses and has closed an investigation of another.
The new outbreak, of Salmonella Anatum, has sickened 10 people.
Data on the number of infections in Ireland in early 2025 has revealed a foodborne hepatitis A outbreak with 17 sick.
Figures come from a report published by the Health
Natureen International Inc. of Walnut, CA, is recalling Wei-Chuan Dried Black Fungus Slices in 2.5-ounce bags because they are contaminated with Salmonella
The recalled product was distributed in Illinois,
More than 160 people have fallen sick after attending a music and food festival in Spain.
At least 162 people have been infected by Salmonella after eating food at Trasan
The UK Health Security Agency (UKHSA) annual data has revealed a significant rise in Campylobacter and Salmonella infections in England.
Salmonella infections reached a decade high, with a 17.1
Reports of most major pathogens increased in Switzerland in 2024 and the country continued to battle a serious Listeria outbreak.
The Federal Food Safety and Veterinary Office (FSVO) reported that
