AquaBounty’s genetically engineered salmon owners this week announced the details of a $200 million expansion.
It has chosen Ohio for its next aquaculture farm location, where it expects to produce 10,000 metric tons of AquaBounty
Continue Reading Ohio gets $200 million investment in genetically engineered salmon
A study in Australia looking at levels of persistent organic pollutants (POPs) in food and drinks has found no food safety concerns for consumers.
The 26th Australian Total Diet Study (ATDS) by Food Standards Australia
Continue Reading Australian diet study finds low chemical exposure through food
Recently, I did something I had not done in a long time. I ate in a restaurant with my family. Actually, we ate on the outdoor patio, since my kids are too young to
Continue Reading Not ready to eat GMO animals? Then you might not want to order the salmon
Trident Seafoods Corp. is issuing a recall of some of its Pacific salmon burgers because they may contain small pieces of metal. The product is sold at Costco stores.
Consumption of these products may pose
Continue Reading Salmon burgers sold at Costco recalled for risk from metal pieces
British Columbia-based Orca Specialty Foods Ltd. is recalling One Ocean brand Sliced Smoked Wild Sockeye Salmon because government testing showed Listeria monocytogenes contamination.
Consumers should check to see if they have the recalled product in
Continue Reading Orca Specialty Foods’ salmon recalled because of listeria concerns
Ocean Beauty Seafood LLC of Seattle, WA, is recalling some Publix brand frozen “Parmesan-Crusted Wild Alaskan Salmon Fillets” after a consumer discovered an error that resulted in the wrong product in packages. The error resulted
Continue Reading Consumer finds wrong salmon in package; recall launched because of undeclared soy
Norway has opted not to change the rules around the sale of unpasteurized, raw milk to protect consumer health.
In 2017, the Ministry of Health and Care Services commissioned the Norwegian Food Safety Authority (Mattilsynet)
Continue Reading Norway decides not to change raw milk rules; salmon producers face review
Food is going to be coming out of the laboratory in the near future, but if it’s not embraced by the retail distribution chain, it might have a short existence.
That’s the strategy environmental groups
Continue Reading AquaBounty salmon is what’s for dinner if you can find it
The U.S. Food and Drug Administration has said it is aware of reports that China will begin testing foods for Coronavirus.
Frank Yiannas, Deputy Commissioner of Food Policy and Response at the FDA, wrote on
Continue Reading U.S. FDA ‘aware’ of China testing food for coronavirus
Euphoria Fancy Food Inc. of Brooklyn, NY is recalling some of its packages of “CAPITAN K” salmon slightly salted pieces because they may be contaminated with Listeria monocytogenes.
“The contamination was discovered after sampling by
Continue Reading State testing finds Listeria risk; salmon filets under recall nationwide
The United Nations’ FAO and the World Health Organization have found that the risk of histamine development in fish of the Salmonidae family is unlikely to reach the levels needed to cause food poisoning.
The
Continue Reading FAO and WHO find low risk of histamine poisoning from salmonids
