More than 650 potential Trichinella infections have been reported in an Argentinian province so far this year.
Health officials in Buenos Aires recorded 651 suspected cases, of which 399 are
Health officials in Thailand are urging people not to eat raw or undercooked pork after hundreds of cases and two dozen deaths were recorded.
From January to November 2023, there
Several people part of a Salmonella outbreak in Denmark tasted or ate raw or undercooked sausage, according to a recently published study.
In November 2018, an outbreak of monophasic Salmonella
Northern Ireland’s raw pork exports to the United States may continue after a favorable on-site audit of that country’s meat inspection system by USDA’s Food Safety and
A report on an outbreak of foodborne parasite infections in California in early 2017, published by the CDC, describes how raw, wild boar meat resulted in life-threatening illnesses for several
